1/2 cup Orange Juice
1/2 cup Raisins
1/4 cup Soy Sauce
1/4 cup White Vinegar
2 tablespoons Dijon mustard
1 tablespoon grated Orange Peel
2 tablespoons Ketchup
2 tablespoons Chili Sauce
Bring to a boil for 2 minutes stirring. 1/2 cup Raisins
1/4 cup Soy Sauce
1/4 cup White Vinegar
2 tablespoons Dijon mustard
1 tablespoon grated Orange Peel
2 tablespoons Ketchup
2 tablespoons Chili Sauce
Remove from heat. Allow to cool to lukewarm.
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